Restaurant Equippers Blog

Commercial Certifications Blog Post 0

Commercial Certifications – Demystified

Commercial Certifications When purchasing cooking equipment and cookware, something often considered when buying is what certifications the product has or doesn’t have. There are four main certifications that are found on these items which...

3

Morris Dach, A Restaurateur Ahead of His Time

Morris Dach was a successful foodservice entrepreneur whose passion was to help independent restaurant startups like himself expand their businesses. This passion was complemented by his ability to build lasting relationships with his customers and community....

Who We Are- The Power of Restaurant Equippers 1

Who We Are, and Why We Are in Your Kitchen

For over 50 years Restaurant Equippers has been a leader in the restaurant equipment industry. We stock a huge selection of affordable restaurant equipment & supplies from ranges and fryers to sinks and refrigeration. Our product specialists are non-commissioned...

Need Help Buying a Blender 0

Blender Blunders: A Buying Guide

When purchasing a blender for your restaurant/business, a lot of factors must be taken into account in making the decision. There are countless options available to you, enough to have your head spinning, and...